Smoky Park Supper Club is all about locals. Our membership-based restaurant, bar, and event space sits right on the banks of the French Broad in Asheville’s River Arts District. Acclaimed for Chef Michelle Bailey’s menu featuring wood-fired, farm to table fare and unique structure built from 19 recycled shipping containers, Smoky Park is a favorite spot for casual meals and special celebrations.
At least one member of each party is required to have a Smoky Park membership and only NC residents are eligible. Come talk to the host to get your membership–it is free and takes just a moment.
Led by Chef Bailey, Kristie Quinn, and Matt Logan, the Smoky Park team is dedicated to bringing our community together for good times. Boat, bike, walk, or drive on over to enjoy a delicious meal or beverage with us!